Gooseberry bush

Stems and sprouts are spiny or without spins. Leaves are of 3–5 lacinias. Fruit - berry has a stalk, round or oblong, bare or coated, yellow, green, red, purple. Unripe berries are used for culinary, almost ripe berries are used for preservation, jam, ripe - for dessert, marmalades, wine, consumed fresh. For long-term storage the berries are frosted and sublimated, or preserved in sugar.

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